An elevated sweet Italian sausage pasta with peppers and Brussels sprouts. Fresh basil and good olive oil are key to finishing this dish.
View post to subscribe to site newsletter.
Tag Archives: pasta
Frittata Test Kitchen – Majestic Sprouted Hummus
Welcome to Frittata Test Kitchen! Dip in now for a taste of our first featured product, Majestic Sprouted Hummus, and new recipes.
View post to subscribe to site newsletter.
Share this:
Roasted Eggplant, Red Pepper & Cherry Tomato Linguine
Summer’s hottest days are here….and so is summer eggplant! I can’t resist the dark purple beauties when I see them at the market. Roasting eggplant until it is gooey and caramelized is my favorite way to prepare it. Throw some crisp, red bell pepper in the mix and some roasted cherry tomatoes and you’ve gotContinue reading “Roasted Eggplant, Red Pepper & Cherry Tomato Linguine”
Share this:
Spicy Kale, White Bean and Zucchini Stuffed Shells
Share this:
Capt’n and Lime Shrimp Pasta
This recipe is my twist on Food Network Magazine’s Tequila-Chicken Fettucine using Captain Morgan Spiced Rum and shrimp instead. My version is more boozy. The heavy cream makes it just rich enough without being thick. Serve with crusty bread.
