Green Goddess Roll

When you are tired of the same old tuna or salmon sushi, it’s time to get your veg on with a Green Goddess Roll. Once you realize that almost anything wrapped with seaweed and rice and dunked in soy sauce tastes good, the world of sushi suddenly gets much bigger. This vegetarian Green Goddess sushiContinueContinue reading “Green Goddess Roll”

Charred Lemon, Prosciutto and Brussel Sprout Sushi Roll

If you love Brussel sprouts and you love sushi, you’re going to love this Brussel sprout sushi roll. The idea of a Brussel sprouts sushi roll has been on my mind for some time now but I hadn’t quite been able to figure out what to put with them. When I roasted Brussel sprouts, IContinueContinue reading “Charred Lemon, Prosciutto and Brussel Sprout Sushi Roll”

Pickled Quail Egg & Prosciutto Roll

I’m “wrapping up” the On A Roll homemade sushi series today with a little bonus roll – pickled quail egg & prosciutto roll with mustard greens. This one is definitely not vegetarian or vegan, but it is unique and it is delicious! Pickled Quail Eggs?? 😳 When I moved to South Louisiana back in 2003,ContinueContinue reading “Pickled Quail Egg & Prosciutto Roll”

Kimchi, Tofu and Sesame Noodle Roll

The kimchi sushi roll is the final vegetarian/vegan recipe in my homemade sushi On A Roll series (spoiler alert – the final recipe coming up next is not vegetarian or vegan). How This Party Got Started Inspiration for trying to make sushi at home came from a vegan kimchi sushi roll I got at theContinueContinue reading “Kimchi, Tofu and Sesame Noodle Roll”