Round 4 of my On A Roll vegetarian/vegan sushi series is the Tahini Roll featuring a healthy amount of lemony tahini-kale salad paired with tofu and roasted red peppers. Don’t skip the sesame seeds in the kale salad! Keep It Skinny My first tip for making homemade sushi this week is to focus on keepingContinueContinue reading “Tahini-Kale Vegetarian Sushi Roll”
Tag Archives: sushi
Wasabi Beet, Cucumber and Avocado Sushi Roll
Welcome to Part 3 of my On A Roll vegetarian/vegan sushi roll series! Dying to know if anyone has been inspired to try making sushi at home for the first time. Comment below! Still working up the courage? Keep reading for instructions from a beginner’s point of view. Feeling the Beet Wasabi Beet, Cucumber andContinueContinue reading “Wasabi Beet, Cucumber and Avocado Sushi Roll”
Share this:
Marinated Chickpea Sushi Roll
Today’s post is #2 in my “On A Roll” Series featuring a recipe for a vegan marinated chickpea sushi roll. In last week’s post I talked about how this project came about. This week let’s take a closer look at homemade sushi making. Round One As with any experiment in the kitchen, the first attemptContinueContinue reading “Marinated Chickpea Sushi Roll”
You must be logged in to post a comment.