Get ready to fall in love with a new ingredient: halloumi cheese. Everybody loves cheese, right? But it’s something you put on top of other food for fun. Its not the featured item of your dinner plate – until now. Meet halloumi cheese – a mixture of goat’s and sheep’s milk, semi-firm, salty goodness. HalloumiContinue reading “Halloumi Cheese….It’s What’s For Dinner”
Category Archives: lunch
Dijon and Dill Egg Salad
Do your farm eggs proud – elevate your egg salad game with Dijon mustard, fresh dill and white pepper.
Pesto, Hummus and Cheese Sandwich
Jenny’s Salted Blueberry Tahini Smoothie
Addictive from the first sip
Corn, Roasted Cherry Tomato & Zucchini Frittata With Fresh Herbs
The frittata that started it all! Light and fluffy with a touch of sweetness from the corn milk. An excellent use of fresh herbs. Serve with your favorite artisanal toast for breakfast or with a salad and glass of white wine for dinner.